India almost lost this rice.
Cultivated in the Terai since the time of the Buddha, Kala Namak nearly vanished within a generation. ENORA exists to bring it back - unaltered, unrushed.
Preserving Heritage. Nourishing Generations.
At ENORA, we are on a mission to revive and share India's rarest rice traditions. Kala Namak Rice is more than a grain, it's a legacy of our farmers, our soil and our culture.
Why Kala Namak Rice?
Naturally unique.
Traditionally superior.
Distinctive Aroma
Naturally fragrant with a rich and unique aroma.
Soft & Fluffy
Cooks light, fluffy and non-sticky.
Nutrient-Dense
~11% protein - nearly double common rice - plus iron and zinc. Recognized as a Nutri-crop by the Government of India.
Gentle on You
Easy to digest and suitable for everyday consumption.
Rooted in Tradition. Grown with Care.
Grown in the fertile lands of Siddharthnagar, Kala Namak Rice carries a legacy of generations of dedication, patience and deep respect for nature.
Read Our Story
Trusted. Certified. Committed.
Kala Namak Rice is a rare, indigenous heirloom rice variety from Siddharthnagar, Uttar Pradesh, known for its distinctive aroma and soft texture.
It is naturally aromatic, minimally processed, and carries a heritage legacy with richer nutrients than most commercial rice varieties.
Yes - it's gentle to digest and light enough for everyday meals, while still being a treat for special occasions.